Description

Soybean Beer Friend
Glycine max

Edamame soybeans with large grains. Good almond flavor. Popular Japanese variety, served with beer in restaurants. Productive, early maturing, fairly uniform plant. 55 cm high. No staking needed. Yellow or green at maturity.
75 days (edamame) and +95 days (dry).

Full sun, well drained soil. Direct sowing in early June, 2 cm deep and 20 cm apart.

Germination: 93% in December 2025
Ecological seeds produced at Catherine’s Ornamental Garden.

Note
For some harvesting and storage tips, read our article Learn more about edamame!