Description

Soissons Vert bean
Phaseolus vulgaris

Dry bean. Pole bean, needs a 2 meter stake. Pale green or white seeds. Harvest fresh shell or dry. Excellent flavour, thin skin and quick cooking. Shells easily. Old French variety, also known as Flageolet vert à rame. 70 days to maturity.

Sow directly outdoors in early June at 2 cm depth and 15 cm apart.

Germination: 91% in December 2024
Ecological seeds produced at Catherine’s Ornamental Garden.